- 45 kg ripe tomatoes
- 5 kg green tomatoes
Most of the ripe tomatoes have been bottled, and a few have been dried, and of course we ate quite a few fresh. That's the tomatoes taken care of for the rest of the year.
The green ones I have made into chutney, and a spicy green tomato sauce.
The eggplants and the peppers are still hanging in there, but I will have to pick them soon as I don't think there is much more growing to be done.
2 comments:
50Kg. Thats incredible!
My tomatoes totally failed this year due to fruit fly - but taught me a valuable lesson - to nurture my soil more. So i've since been focusing on nurturing my garden rather than exploiting it.
Hopefully next year i'll get even a 5th of your 50kG!
Hi littleecofootprints,
You are so right about soil. I learned the hard way about soil neglect this year so it's green manure and organic matter over winter for most of our beds!
Thanks for dropping by
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